
Recipes
Chocolate Peanut Butter Cornflake Clusters
For extra texture, you can also mix in chopped roasted peanuts or use crunchy peanut butter.
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Store the finished clusters in an airtight container at room temperature for several days, provided your kitchen isn’t especially warm. You can refrigerate them if you prefer firmer chocolate.
They’re small enough that everyone thinks, I’ll just have one.
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That’s usually how the trouble starts.



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